Deep fried tofu on bamboo sticks served with peanut sauce and cucumber salad.

Selection of vegetables in batter deep fried until golden brown served with sweet chilli sauce.

Fried mixed vegetable and clear noodles wrapped with rice pan cake, deep fried, served with sweet chilli sauce.

Hot and sour soup with mushrooms and onions flavoured lemon juice and coriander.

Based on Tom Yum mushrooms with added coconut milk smother taste not too hot.

Stir fried chunks of tofu with cashew nuts, onions, mushrooms, peppers, spring onions and home made garlic chilli paste.

Stir fried tofu with onions, peppers, cucumber, pineapple and tomatoes in sweet and sour sauce.

Stir fried tofu with fresh chilli, onions, peppers, long beans and basil leaves in homemade garlic chilli paste.

Stir fried bean sprouts and tofu with fresh garlic, chopped carrots and spring onions in light soy sauce.

Stir fried rice noodles and tofu with egg, crushed peanuts and bean sprouts flavoured with lemon juice and a touch of chilli powder.

Tofu cooked in coconut milk with curry paste, long bean, bamboo shoots, chopped carrots, peppers and sweet basil.

Tofu cooked in coconut milk with curry paste, mushrooms bamboo shoots, peppers, fresh chillis and basil leaves.

Tofu cooked in coconut milk with curry paste, long beans, peppers and kaffir lime leaves.

Mixed Vegetable and pineapple cooked in coconut milk with curry paste and sweet basil